Veranda Noodle Bar Menu
APPETIZER
Fresh Spring Rolls
Lettuce, carrots, mint, cucumber, bean sprouts, rice noodle freshly rolled with rice paper.
Served with hoison peanut sauce
Veg/Tofu/Chicken/or Shrimp $4.95
Grilled Vietnamese Ham (Nem Nướng) $5.95
Fried Spring Rolls $5.95
Ground chicken and shrimp wrapped in rice paper. Served with sweet and sour sauce
Chicken Teriyaki $6.95
White meat chicken tender marinated in coconut sauce and grilled using bamboo stick. Served with peanut sauce
Beef Teriyaki $6.95
Slices of beef marinated in coconut sauce and grilled using bamboo stick. Served with peanut sauce
Sugarcane $6.95
Choice of Shrimp, Chicken, or Pork marinated and rolled into balls then wrapped around sugar cane to grill.
Served with sweet & sour sauce
Chicken Wings $6.95
Marinated with ginger and sauce. Deep fried ‘til skin is crispy. Served with sweet & sour sauce
Shrimp Bikini $6.95
Jumbo shrimp marinated and wrapped with rice paper. Served with sweet & sour sauce
Crab Rangoon $6.95
Crab meat & cream cheese wrapped in crispy wonton skin. Served with sweet & sour sauce
Vegetable Tempura $5.95
Assorted vegetables battered in tempura flour and deep fry ‘til crispy. Served with sweet & sour sauce
Steamed Wonton $6.95
Ground chicken and shrimp wrapped in wonton skin. Served with ginger sauce
Fried Wonton $5.95
Ground chicken and shrimp marinated & wrapped with wonton skin. Served with sweet & sour sauce
Grilled Beef Scallion $6.95
Using thin slices of beef to wrap the scallion. Grilled & served over bed of lettuce & teriyaki sauce
Shrimp Tempura $6.95
Jumbo shrimp & assorted veggie battered in tempura flour and deep fry ‘til crispy. Served with sweet & sour sauce
Chicken Tempura $6.95
White meat chicken & assorted veggie battered in tempura flour and deep fry ‘til crispy. Served with sweet & sour sauce
Appetizer Sampler For One $8.95 For Two $16.95
Chicken & Beef teriyaki, chicken wing, pork sugarcane, shrimp sugarcane, crab rangoon & egg roll
PHƠ ̉ (Rice Noodle Soup)
Served with a plate of bean sprouts, basil leave, lime & chili
Xe Lửa (XL House’s Noodle Soup) $10.95
X-large combination noodle soup with rare steak, well-done flank, and meatball
Đăc Biệt (Large House’s Noodle soup) $9.95
Large combination noodle soup with rare steak, well-done flank, and meatball
Tái, Nạm (Beef and Flank ) $9.95
Large noodle soup with rare steak and well-done flank
Tái (Rare Beef) $9.95
Large noodle soup with rare steak
Tái, Bò Viên (Rare Beef and Meatball) $9.95
Large noodle soup with rare steak and meatball
Bò Viên (Meatball) $9.95
Large noodle soup with meatball
Phở Gà (Chicken) $9.95
Large noodle soup with chicken
Mì (Yellow Noodles) & Bean Thread Noodle
Served with a plate of lettuce, bean sprouts, & fried red onion
Mì Vịt Tiềm (Duck Noodle Soup) $11.95
Roasted duck thigh and yellow noodle
Mì Hoành Thánh (Wonton Noodle Soup) $11.95
Ground chicken and shrimp wrapped in wonton skin, slices of roasted pork in soup
Mì Hải Sản (Seafood Noodle Soup) $12.95
Mix seafood and noodle in soup
Mì Xá Xíu (Roasted Pork Noodle Soup)$11.95
Roasted Pork, wonton & Shanghai Bok Choy with yellow noodle
Miến Gà (Chicken Clear Noodle Soup) $9.95
Chicken clear (bean thread) noodle soup
Hủ Tiêú (Chow Foon Noodle Soup) $11.95
Shrimp, Pork & meatball noodle soup
RICE PLATE
Jasmine white rice served over lettuce, tomatoes, cucumber & Egg
Grilled Pork Chop over rice plate $11.95
Cơm sườn heo nướng
Grilled Sliced Pork over rice plate $11.95
Cơm thịt heo nướng
Grilled Chicken over rice plate $11.95
Cơm gà nướng
Grilled Shrimp over rice plate $14.95
Cơm tôm nướng
Grilled Beef over rice plate $12.95
Cơm thịt bò nướng lụi
Grilled Vietnamese Ham over rice plate $13.95
Cơm nem nướng (Ham: can be made with choice of Pork, Chicken, or Beef)
VERMICELLI (White Rice Noodle)
Served on a bed of steamed vermicelli noodle with fresh lettuce, cucumber, carrots, bean sprout, mint, roasted peanuts, and special sweet and sour fish sauce on the side
V1.Grilled Sliced Pork Vermicelli $9.95 Bún thịt heo nướng
V2.Grilled Sliced Beef Vermicelli $9.95
Bún thịt bò nướng
V3.Egg Roll or Spring Roll Vermicelli $9.95
Bún chả giò (Both are fried ‘til crispy and served over noodle)
V4.Grilled Jumbo Shrimp Vermicelli $12.95
Bún tôm nướng
V5.Grilled Vietnamese Ham Vermicelli $9.95
Bún nem nướng (Ham: can be made with Pork, Chicken or Beef)
V6.Shrimp Sugarcane Vermicelli $10.95
Bún chạo tôm nướng
V7.Chicken & Shrimp Cake Vermicelli $9.95
Bún chả (combination of chicken & shrimp meat patty put on the grill)
V8.Grilled Sliced Pork & Egg Roll Vermicelli $10.95
Bún heo nướng chả giò
V9.Shrimp Sugarcane & Pork Vermicelli $10.95
Bún chạo tôm, heo nướng
V10.Shrimp Sugarcane & Grilled Ham Vermicelli $9.95
Bún chạo tôm, nem nướng (Ham can be made with Pork, Chicken or Beef)
V11.Grilled Shrimp & Pork Vermicelli $10.95
Bún tôm, heo nướng
V12.Grilled Shrimp & Vietnamese Ham Vermicelli $10.95
Bún tôm, nem nướng (Ham can be made with Pork, Chicken or Beef)
V13.Grilled Chicken Vermicelli $10.95
Bún gà nướng
V14. Roasted Duck Vermicelli $12.95
Bún vịt nướng
V15.Grilled Shrimp, Pork & Egg Roll Vermicelli $12.95
Bún tôm, heo nướng chả giò
HOT POT SOUP (Lẩu)
a.k.a Vietnamese fondue. Raw plates of meat/seafood/vegetables served at table for you to freely cook in one of our signature broth and dipped in shrimp B.B.Q sauce.
Choice of House’s Chicken Based Broth or Tom Yum Broth ,
Thinly Sliced Beef and Vegetable Plate $29.95
Mix Seafood and Vegetable Plate $35.95
Add a plate of mix vegetables $7.95
Add a plate of Sliced Beef $12.95
Add a plate of mix Seafood $18.95
FRIED RICE & NOODLES
Lunch Dinner
Vegetable or Tofu $7.95 $10.95
Chicken, Pork or Beef $8.95 $11.95
Shrimp, Scallop or Calamari $9.95 $13.95
Combo Meat or Seafood $11.95 $15.95
Fried Rice (Cơm Chiên)
Jasmine white rice wok fried with carrots, string bean, pineapple, onion & scallion
Crispy Lomein (Mì Xào Dòn)
Stir fry with mix vegetables in brown sauce pour over a bed of crispy yellow lomein noodle
Soft Lomein (Mì Xào)
Thin yellow noodle stir fried with mix vegetables
Stir FryVermicelli (Bún Xào)
Stir fry with rice vermicelli noodle & carrot, bean sprout, onion & scallion
Chow Foon (Hủ Tiếu Xào)
Wide rice noodle stir fried with mix vegetables
WOK STIR FRY
(Served with Jasmine Rice)
Lunch Dinner
Vegetable or Tofu $7.95 $11.95
Chicken, Beef or Pork $8.95 $12.95
Shrimp, Scallop, Calamari or Mussel $10.95 $14.95
Combination Seafood $12.95 $16.95
Spicy Lemongrass ,
Bell peppers, carrots, baby corn, onion & scallion in lemongrass sauce
Spicy Sauce ,
Bell peppers, string beans, bamboo, carrots, onion & scallion
Curry Sauce ,
Bell pepper, mushroom, carrots, onion & scallion in curry sauce
Sweet & Sour Sauce
Red bell pepper, tomato, pineapple, carrots, onion & scallion in lightly sweetened & sour sauce
Ginger Sauce
Mushroom, eggplant, baby corn, onion & scallion in ginger sauce
Brown Sauce
Bell peppers, mushroom, carrots, onion & scallion in brown sauce
Basil Sauce ,
Bell peppers, mushroom, eggplant, onion & scallion in basil sauce
HOUSE’S SPECIALTIES
(Served with Jasmine Rice)
Golden Duck $16.95
Duck roasted ‘til crispy, served over bed of lettuce with onion & scallion in House’s brown sauce
Spicy Tamarind Duck , $16.95
Boneless duck topped with onion, scallion, carrot, pineapple, red bell peppers in tamarind sauce
Spicy Duck , $16.95
Boneless duck topped with red bell peppers, mushroom, carrot, onion & scallion in spicy sauce
Stuffed Chicken Wings $14.95
Boneless chicken wings stuffed with ground pork. Chopped red bell pepper, pineapple, & tomato in tamarind sauce are poured over the wings
Stuffed Tofu Tamarind Sauce $14.95
Ground chicken and shrimp marinated and stuffed into tofu & fried ‘til crispy. Topped with chopped red bell peppers, pineapple, & tomato in lightly sweetened tamarind sauce
Beef Eggplant $14.95
Slices of beef stir fry with eggplant & scallion in brown sauce
Beef Jalapenos ,,, $14.95
Slices of beef stir fry with jalapenos, bell peppers, onion & scallion in oyster sauce
Veranda’s Rib Eye Steak $18.95
Juicy rib eye steak grilled to your liking. Served with grilled mushroom & tomatoes in Chef’s sauce
Rib Eye over Chinese Broccoli $18.95
Tender rib eye steak grilled & served over a bed of steamed Chinese broccoli. Covered with brown sauce
B-52 , $16.95
Stuffed squid with ground chicken & shrimp. Served over a bed of bok choy. Topped with coconut sauce
Seafood Chinese Broccoli (Ginger or Garlic Sauce) $16.95
Shrimp, scallop, mussel, calamari stir-fried with scallion. Served over a bed of Chinese broccoli
Shrimp Nested in Baby Bok Choy $16.95
Jumbo shrimp stir fried with red bell pepper, onion, & scallion in House’s B.B.Q. Served over a bed of steamed baby bok choy
Haddock Filet in Ginger or Spicy Sauce , $16.95
Choose to have your haddock steamed or fried topped with onion & scallion in your choice of ginger or spicy sauce. Served over a bed of Chinese broccoli.
Red Snapper in Garlic or Spicy Sauce , $25.95
Lightly breaded whole red snapper topped with bell peppers, baby corn, bamboo shoot, onion & scallion in your choice of garlic or spicy sauce (garlic sauce is not spicy)
Haddock Whole Fish $25.95
In Basil Sauce , or Tamarind Sweet & Sour Sauce
